A traditional margarita uses triple sec to balance the tequila and citrus, butYardbird’s Wakayama Margarita is a twist on the classic that uses Jabarashu instead. This cocktail is tart, refreshing, and not too strong.
30 ml Tequila
25 ml Jabarashu
15 ml Simple Syrup
1. Combine all ingredients into a shaker glass
2. Add ice and hard shake
3. Pour into a Hario 300 ml glass